P<em>Aem>TIENT C<em>Aem>RE ST<em>Aem>ND<em>Aem>RDS THIRD EDITION
SUS<em>Aem>N M<em>Aem>RTIN TUCKER M<em>Aem>RY <em>Aem>NNE BREEDING M<em>Aem>RY M.C<em>Aem>NOBBIO ELE<em>Aem>NOR V<em>Aem>RGO P<em>Aem>QUETTE M<em>Aem>RJORIE FYFE WELLS M<em>Aem>RY E.WILLM<em>Aem>NN1984 年出版812 页ISBN：0801651433
OILFIELDS OF THE WORLD FIRST EDITION 1973
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C<em>Aem>NCER OF THE BILEDUCTS <em>Aem>ND P<em>Aem>NCRE<em>Aem>S
P<em>Aem>UL E.PREECE <em>Aem>LFRED CUSCHIERI R.D<em>Aem>VID ROSIN1989 年出版328 页ISBN：0721626319
<em>Aem>DV<em>Aem>NCES IN <em>Aem>PPLIED DEVELOPMENT<em>Aem>L PSYCHOLOGY VOLUME 1
IRVING E.SIGEL1985 年出版221 页ISBN：0893910902
PROGRESS IN MOLECUL<em>Aem>R <em>Aem>ND SUBCELLUL<em>Aem>R BIOLOGY 2
F.E.H<em>Aem>HN2222 年出版400 页ISBN：3540053212
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P<em>Aem>UL BR<em>Aem>TLEY BENNETT L.FOX LINUS E.SCHR<em>Aem>GE2222 年出版397 页ISBN：0387964673
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MICH<em>Aem>EL E.EDMONDS <em>Aem>ND <em>Aem>LETHE<em>Aem> V.M.FOSTER2014 年出版232 页ISBN：9780470655054
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ST<em>Aem>NLEY E.PORTNY2010 年出版368 页ISBN：0470574522
（美）大卫·E·牛顿著2011 年出版154 页ISBN：9787543945845
我们每天吃进去的食品中有多少化学成份呢？就让本书带你走进神奇的食品化学世界。你将会看到世界上第一种甜味剂是多么偶然被发现，食盐为什么要加碘，防腐剂到底是什么东西，什么是绿色食品，可乐里到底有什么神奇的...
