Magnetic resonance in food science defining food by magnetic resonance

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Francesco Capozzi2015 年出版224 页ISBN：

ADVANCES IN TUMOUR PREVENTION DETECTION AND CHARACTERIZATION VOL.5 HUMAN CANCER ITS CHARACTERIZATION

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1980 年出版420 页ISBN：9021904586

THE COWBOY'S CONUNDRUM COMPLEX AND ADVANCED CASES IN SHOULDER ARTHROSCOPY

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STEPHEN S.BURKHART PAUL C.BRADY PATRICK J.DENARD CHRISTOPHER R.ADAMS ROBERT U.HARTZLER2017 年出版464 页ISBN：1496318855

Advances in catalysis & related subject.Vol.8.ED.by W.G.Frankenburg & others.

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1956.2222 年出版353 页ISBN：

BIOLOGICAL ENGINEERING SOCIETY 15TH ANNIVERSARY INTERNATIONAL CONFERENCE ON RECENT ADVANCES IN BIOME

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1975 年出版150 页ISBN：0904716023

BIOLOGICAL ENGINEERING SOCIETY 15TH ANNIVERSARY INTERNATIONAL CONFERENCE ON RECENT ADVANCES IN BIOME

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1975 年出版200 页ISBN：0904716023

ADVANCES IN APPRECIATIVE INQUIRY VOLUME 3：POSITIVE DESIGN AND APPRECIATIVE CONSTRUCTION:FROM SUSTAIN

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2010 年出版337 页ISBN：9780857243690

Lecture Notes in Computer Science 3268 Current Trends in Database Technology-EDBT 2004 Workshops EDB

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DataX2222 年出版0 页ISBN：

Lecture Notes in Computer Science 3432 Systems Aspects in Organic and Pervasive Computing-ARCS 2005

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Austria2005 年出版0 页ISBN：

Visual Methods in the Field: Photography for the Social Science

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Terence Heng2017 年出版258 页ISBN：9781138810334