development and manufacture of yogurt and other functional oairy products
fatih yildiz2010 年出版435 页ISBN:1420082074
PRINCIPLES AND LABS FOR PHYSICAL FITNESS AND WELLNESS SECOND EDITION
WERNER W.K.HOEGER1991 年出版352 页ISBN:0895822148
Sensory and consumer research in food product design and development
Howard R.Moskowitz2222 年出版0 页ISBN:
OPTIMIZATION:THEORY AND PRACTICE
GORDON S.G.BEVERIDGE ROBERT S.SCHECHTER2222 年出版773 页ISBN:
WETLAND ECOLOGY PRINCIPLES AND CONSERVATION SECOND EDITION
2010 年出版497 页ISBN:0521519403
Principles of anatomy and physiology Tenth edition
2222 年出版1110 页ISBN:0471415014
PRINCIPLES AND APPLICATIONS OF ELECTROCHEMISTRY THIRD EDITION
1979 年出版230 页ISBN:0412302705
PROBABILITY RANDOM VARIABLES AND RANDOM SIGNAL PRINCIPLES
1987 年出版350 页ISBN:0070492190
Industrial Evaporators Principles of Operation and Control
1985 年出版227 页ISBN:0876646933
DEGITAL ELECTRONICS PRINCIPLES AND APPLICATIONS FIFTH EDITION
1990 年出版406 页ISBN:0028041615