Principles and applications of modified atmosphere packaging of foods
1993 年出版305 页ISBN：075140084X
Rheology of fluid and semisolid foods : principles and applications
Rao1999 年出版433 页ISBN：
DEVELOPING WRITING SKILLS 1 MASTERING THE ESSENTIAL SKILLS THROUGH INSTRUGTION & PRACTICE
MARY K RUETTEN2006 年出版99 页ISBN：
FRANCHISING PRACTICE AND PRECEDENTS IN BUSINESS FORMAT FRANCHISING FOURTH EDITION
JOHN N ADAMS AND K V PRICHARD JONES1997 年出版515 页ISBN：
COMPANY DIRECTORS PRINCIPLES OF LAW AND CORPORATE GOVERNANCE
R P AUSTIN，H A J FORD AND I M RAMSAY2005 年出版822 页ISBN：0409313351
Principles of thermal analysis and calorimetry 2nd Edition
Simon Gaisford ; Vicky Kett ; Peter Haines2016 年出版268 页ISBN：1782620518
FOOD ANALYSIS PRINCIPLES AND TECHNIQUES VOLUME 4 SEPARATION TECHNIQUES
DIETER W.GRUENWEDEL JOHN R.WHITAKER2222 年出版458 页ISBN：0824775732
FOOD ANALYSIS PRINCIPLES AND TECHNIQUES VOLUME 3 BIOLOGICAL TECHNIQUES
DIETER W.GRUENWEDEL JOHN R.WHITAKER2222 年出版395 页ISBN：0824771834
