rapid methods for analysis of food and food raw material
werner baltes1990 年出版392 页ISBN：877627940
INPUT AND EVIDENCE THE RAW MATERIAL OF SECOND LANGUAGE ACQUISITION
SUSANNE E.CARROLL2000 年出版461 页ISBN：
CERAMIC HEAT EXCHANGER CONCEPTS AND MATERIALS TECHNOLOGY
C.BLIEM D.J.LANDINI J.F.WHITBECK R.KOCHAN J.C.MITTL R.PISCITELLA J.SCHAFER A.SNYDER D.J.WIGG2222 年出版385 页ISBN：0815510306
Fracture in ceramic materials：toughening mechanisms，machining damage，shock
A.G.Evans2222 年出版420 页ISBN：0815510055
INDUSTRIAL ORGANIC CHEMICALS IN PERSPECTIVE PART ONE：RAW MATERIALS AND MANUFACTURE
1980 年出版298 页ISBN：0471038113
MATERIALS SCIENCE RESEARCH · VOLUME 21 CERAMIC MICROSTRUCTURES’86 Role of Interfaces
1987 年出版986 页ISBN：0306426811
Intersociety Symposium on Machining of Advanced Ceramic Materials and Components
April1987 年出版301 页ISBN：
