Fennema's food chemistry fourth edition
edited by Srinivasan Damodaran2008 年出版1144 页ISBN：
Physics and chemistry of interfaces Third
revised and enlarged edition2013 年出版462 页ISBN：3527412167
Carbohydrate chemistry:monosaccharides and their oligomers
El Khadem;Hassan Saad1988 年出版256 页ISBN：0122368703
Handbook of surface and colloid chemistry
edited by K.S. Birdi.2003 年出版765 页ISBN：0849310792
CHEMISTRY AND TECHNOLOGY OF EMULSION POLYMERISATION
A.M.VAN HERK2013 年出版347 页ISBN：1119953722
ESPRESSO COFFEE:THE CHEMISTRY OF QUALITY
ANDREA ILLY RINANTONIO VIANI1995 年出版253 页ISBN：012370670X
Laser processing and chemistry second edition
Dieter Bāuerle1996 年出版649 页ISBN：354060541X
