Seeds as functional foods and nutraceuticals : new frontiers in food science
Rosalva Mora-Escobedo2014 年出版311 页ISBN:
CHARTERED ACCOUNTANTS PROGRAM AUDITING AND ASSURANCE HANDBOOK 2012 INCORPORATING ALL THE STANDARDS
STEPHANIE KEMP2012 年出版2187 页ISBN:0730304197
LAS VEGAS:THE SOCIAL PRODUCTION OF AN ALL-AMERICAN CITY
M.GOTTDIENER CLAUDIA C.COLLINS DAVID R.DICKENS1999 年出版290 页ISBN:1577181379
Clostridium botulinum : ecology and control in foods ecology and control in foods
1993 年出版412 页ISBN:082478748x
AND ALL OUR YESTERDAYS HAVE LIGHTED FOOLS THE WAY TO DUSTY DEATH
1994 年出版401 页ISBN:0385304374
WHEN WE ALL GO TO NAN'S HOUSE AN INTRODUCTION TO ENGINEERING
1996 年出版35 页ISBN:0858256592
INTRODUCTORY FOODS A LABORATORY MANUAL OF FOOD PREPARATION AND EVALUATION FOURTH EDITION
MARY L.MORR2222 年出版313 页ISBN:0023841303
FOOD SAFETY MANAGEMENT IN CHINA:A PERSPECTIVE FROM FOOD QUALITY CONTROL SYSTEM
JIEHONG ZHOU SHAOSHENG JIN2013 年出版0 页ISBN:
Applications of Vibrational Spectoscopy in Food Science Volume II:Analysis of Food
Drink and Related Materials2010 年出版715 页ISBN: