INSTITUTIONS SOCIAL NORMS AND ECONOMIC DEVELOPMENT
2000 年出版384 页ISBN:9058230589
Food texture : instrumental and sensory measurement
1987 年出版335 页ISBN:0842775856
CHEMISTRY:Basic Concepts and Contemporary Applications
1974 年出版531 页ISBN:0534002986
Cotemporary Health Physics Problems and Solutions
2009 年出版698 页ISBN:9783527408245