Research in food science and nutrition ; volume 2: basic studies in food science
1983 年出版225 页ISBN：0906783267
Nutrition in the Community The Art of Delivering Services
1993 年出版567 页ISBN：0801666376
MODERN NUTRITION IN HEALTH AND DISEASE DIETOTHERAPY FOURTH EDITION
1970 年出版1240 页ISBN：0812102509
Nutrition Principles and Application in health promotion Second Edition
1984 年出版651 页ISBN：0397544243
Natural antioxidants and anticarcinogens in nutrition health and disease
1999 年出版465 页ISBN：085404793X
反刍动物营养学研究方法Methods in Ruminant Nutrition Research
王加启主编2011 年出版563 页ISBN：7510607301
NUTRITION AND CHEMICAL GROWTH IN CHILDHOOD VOLUME I EVALUATION
ICIE G.MACY1970 年出版433 页ISBN：
FAO FOOD AND NUTRITION PAPER 91: FATS AND FATTY ACIDS IN HUMAN NUTRITION REPORT OF AN EXPERT CONSULT
2010 年出版166 页ISBN：9789251067338
Enzymes in Human and Animal Nutrition Principles and Perspectives
Carlos Nunes Nunes2017 年出版550 页ISBN：0128054192
