CLIMATE CHANGE SND FOOD SECURITY
ADAPTIG AGRICULTURE TO A WARMAR WORLD2010 年出版201 页ISBN：9048129524
ADVANCES IN GENERAL AND CELLULAR PHARMACOLOGY VOLUME 1
TOSHIO MARAHASHI AND C.PAUL BIANCHI1976 年出版252 页ISBN：0306350718
THE CHEMICAL COMPOSITION OF FOODS
R.A.MCCANCE AND E.M.WIDDOWSON1946 年出版156 页ISBN：
FOOD AND CULTURE THIRD EDITION
PAMELA GOYAN KITTLER AND KATHRYN P.SUCHER2001 年出版496 页ISBN：
THEORIES OF DEVELOPMENT AND UNDER-DEVELOPMENT
RONALD H.CHILCOTE1984 年出版178 页ISBN：0813300371
FOOD CONTAMINATION FROM ENVIRONMENTAL SOURCES
JEROME O.NRIAGU AND MILAGROS S.SIMMONS1990 年出版785 页ISBN：0471508918
edited by: Vicente Rodríguez Fuentes2014 年出版192 页ISBN：9789086862511
Functional foods : concept to product
glenn r.gibson and christine m.williams2000 年出版374 页ISBN：3034454029
Knight's food service dictionary
John B.Knight and charles a.salter1987 年出版393 页ISBN：0442246668
MODERN STUDIES IN PROPERTY LAW VOLIME 1 PROPERTY 2000
ELIZABETH COOKE2001 年出版378 页ISBN：1841131253
