TECHNIQUES FOR THE ANALYSIS OF MEMBRANE PROTEINS
C.IAN RAGAN RICHARD J.CHERRY2222 年出版441 页ISBN:0412249707
Protein NMR spectroscopy : practical techniques and applications
edited by Lu-Yun Lian2011 年出版351 页ISBN:0470721933;0470721936
Manuals of food quality control. 8: food analysis: quality
adulteration1986 年出版327 页ISBN:
Food science sourcebook second edition part 2:food compsition
properties1991 年出版1492 页ISBN:
INSULIN-LIKE GROWTH FACTOR BINDING PROTEINS
STENVERT L.S.DROP RAYMOND L.HINTZ2222 年出版276 页ISBN:0444711834
A GUIDE TO PROTEIN ISOLATION 2ND EDITION
CLIVE DENNISON2222 年出版249 页ISBN:1402012241
SUBMICROSCOPIC CYTOCHEMISTRY VOLUE Ⅰ PROTEINS AND NUCLEIC ACIDS
ISIDORE GERSH2222 年出版388 页ISBN:0122814010
ELECTRON MICROSCOPY OF PROTEINS VOLUME 5 VIRAL STRUCTURE
JAMES R.HARRIS2222 年出版452 页ISBN:
HORMONAL PROTEINS AND PEPTIDES VOLUME Ⅻ GROWTH FACTORS
CHOH HAO LI2222 年出版307 页ISBN:
THE WORLD SUGER ECONOMY AN ECONOMIC ANALYSIS OF LONG TERM DEVELOPMENTS
JOS DE VRIES1980 年出版128 页ISBN:0821390473