PRINCIPLES OF MICROBIOLOGY FOR STUDENTS OF FOOD TECHNOLOGY SECOND EDITION
1984 年出版214 页ISBN：0091525616
WORD/INFORMATION PROCESSING Concepts of Office Automation Second Edition
1984 年出版494 页ISBN：0471870560
CORE CONCEPTS OF ACCOUNTING INFORMATION THEME IV 1998/1999 EDITION
2222 年出版270 页ISBN：0070286000
DESIGN AND IMPLEMENTATION OF COMPUTER-BASED INFORMATION SYSTEMS
1979 年出版368 页ISBN：9028605193
The Design of the Management Information System REVISED EDITION
1976 年出版238 页ISBN：0884053202
Perspectives of Multi-media Information Services in India
1994 年出版137 页ISBN：8185462097
PRINCIPLES OF INFORMATION SYSTEMS A MANAGERIAL APPROACH SIXTH EDITION
2003 年出版692 页ISBN：0619064897
PHYSICAL PRINCIPLES OF ULTRASONIC TECHNOLOGY VOLUME 1
L.D.ROZENBERG2222 年出版515 页ISBN：0306350416
PRINCIPLES OF INFORMATION SYSTEMS:A MANAGERIAL APPROACH FOURTH EDITION
1999 年出版692 页ISBN：076001079X
The Future of Urban Form The Impact of New Technology
Peter Nijkamp2017 年出版0 页ISBN：
