Food engineering and process applications unit operations volume 2
edited by M. Le Maguer and P. Jelen1986 年出版634 页ISBN：1851660232
Principles and applications of gas chromatography in food analysis
Gordon;Michael H.1990 年出版373 页ISBN：0747600538
New trends in cross-coupling: theory and applications
Thomas J. Colacot2015 年出版864 页ISBN：1849738965
FOUNDATIONS AND APPLICATIONS OF THE TIME VALUE OF MONEY
PAMELA P.DRAKE2009 年出版298 页ISBN：9780470407363
THEORY OF MOLECULAR RELAXATION APPLICATIONS IN CHEMISTRY AND BIOLOGY
FRANCIS K.FONG1975 年出版314 页ISBN：0471265551
Sourcebook of Methods of Analysis for Biomass and Biomass Conversion Processes
1990 年出版439 页ISBN：9781851665273;1851665277
Lecture Notes in Control and Information Sciences 353 Advances in Control Theory and Applications
2007 年出版305 页ISBN：9783540707004
Oxidation in foods and beverages and antioxidant applications Volume 1:Understanding mechanisms of o
2010 年出版408 页ISBN：9781845696481
The Fifteenth ANNUAL BATTERY CONFERENCE on APPLICATIONS AND ADVANCES
Radhe S.L.Das1999 年出版358 页ISBN：
