FOCUS ON FOOD ENGINEERING RESEARCH AND DEVELOPMENTS
2007 年出版546 页ISBN：9781600218989
SAFEGUARDING FOOD SECURITY IN VOLATILE GLOBAL MARKETS
2011 年出版594 页ISBN：9789251068038
FOOD WASTAGE FOOTPRINT IMPACTS ON NATURAL RESOURCES
2013 年出版62 页ISBN：9251077525
COMBATING MICRONUTRIENT DEFICIENCIES:FOOD-BASED APPROACHES
2011 年出版402 页ISBN：9789251065464
woodhead publishing series in food science
technology and nutrition:number 249 viruses in food and water risks2013 年出版523 页ISBN：
Codex alimentarius volume two pesticideresidues in food
1993 年出版475 页ISBN：9251032718
Practical food microbiology and technology third edition
1988 年出版351 页ISBN：0442226888
