Practical food microbiology and technology third edition
1988 年出版351 页ISBN：0442226888
the science of food an introfuction to food science nutrition and microbiology third edition
p.m.gaman and k.b.sherrington1990 年出版269 页ISBN：0080361560
FOOD MICROBIOLOGY An Introduction SECOND EDITION
2008 年出版428 页ISBN：9781555813963
the microbiology of safe food second edition
stephen j.forsthe2010 年出版476 页ISBN：1405140054
PRACTICAL FOOD MICROBIOLOGY AND TECHNOLOGY SECOND EDITION
HARRY H.WEISERPH.D 年出版0 页ISBN：THE AVI PUBLISHING COMPANY，INC
Laboratory mehtods in food microbiology 3rd edition
W. F. Harrigan1998 年出版532 页ISBN：0123260434
Food microbiology and hygiene ; pt 2 second edition
P. R. Hayes1992 年出版516 页ISBN：185166873X
