Thai Government's Role in Meeting the Basic Human Need for Food
1982 年出版77 页ISBN：9622202284
WE ARE WHAT WE EAT:ETHNIC FOOD AND THE MAKING OF AMERICANS
1998 年出版278 页ISBN：0674948602
The dynamics of innovation clusters a study of the food industry
Magnus Lagnevik ingegerd sjoholm and anders lareke and jacob ostberg2003 年出版213 页ISBN：1843763672
BUILDING A COMMON VISION FOR SUSTAINABLE FOOD AND AGRICULTURE PRINCIPLES AND APPROACHES
2014 年出版50 页ISBN：9251084718
RIGHT TO FOOD MAKING IT HAPPEN PROGRESS AND LESSONS LEARNED THROUGH IMPLEMENTATION
2011 年出版177 页ISBN：9789251068908
Food and agricultural statistics;in the context of a national information system
1986 年出版285 页ISBN：9251024677
INFORMATION TECHNOLOGY AND MANAGEMENT
WILLIAM L.CATS-BARIL RONALD L.THOMPSON1997 年出版512 页ISBN：
edited by Dorothy A.G. Senior and Philip Ashurst1998 年出版0 页ISBN：
Advanced dietary fibre technology
ed. by Barry V. McCleary and leon Prosky2001 年出版0 页ISBN：
COPING WITH WATER SCARCITY AN ACTION FRAMEWORK FOR AGRICULTURE AND FOOD SECURITY
2012 年出版79 页ISBN：925107304X
