Handbook of food preservation second edition
edited by M. Shafiur Rahman2007 年出版1068 页ISBN：1574446061
woodhead publishing series in food science
technology and nutrition:number 232 diet2013 年出版732 页ISBN：
THE WORLD FOOD PROBLEM SECOND EDITION
PHILLIPS FOSTER AND HOWARD D.LEATHERS1999 年出版411 页ISBN：
DEVELOPMENTS IN FOOD SCIENCE 8 MYCOTOXINS PRODUCTION
ISOLATION1984 年出版528 页ISBN：
FOOD ADDITIVES DATA BOOK SECOND EDITION
JIM SMITH LILY HONG-SHUM2003 年出版1107 页ISBN：1405195430
European food composition tables in translation
L Arab M.Wittler G.Schettler1987 年出版155 页ISBN：3540173935
FOOD TOXICOLOGY REAL OR IMAGINARY PROBLEMS?
G.G.GIBSON AND R.WALKER2222 年出版403 页ISBN：0850662729
