The determination of chemical elements in food : applications for atomic and mass spectrometry
Sergio Caroli2007 年出版733 页ISBN：0471687847
nutraceutical and functional food regulations in the united states and around the world
debasic bagchi2008 年出版447 页ISBN：0123739012
Materials science and processing
environmental engineering and information technologies selected2222 年出版0 页ISBN：
INFORMATION PROCESSING SKILLS:READING
THOMAS G.STICHT BARBARA A.MCDONALD1993 年出版137 页ISBN：
Bioactive nutriceuticals and food supplements in neurological and brain disease prevention and thera
Ronald R. Watson2015 年出版502 页ISBN：
PRODUCT TESTING AND SENSORY EVALUATION OF FOODS MARKETING AND R&D APPROACHES
HOWARD R.MOSKOWITZ2222 年出版0 页ISBN：
vegetable processing second edition
F. G. Priest and I. Campbell1996 年出版306 页ISBN：0412591502
THE CHANGING OUTPLACEMENT PROCESS
JOHN L.MEYER CAROLYN C.SHADLE1994 年出版291 页ISBN：0899308902
