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Food Safety & Quality
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Edmund Parker2017 年出版238 页ISBN:1635491258
Fundamental food microbiology
Bibek Ray1996 年出版516 页ISBN:0849394422
FOOD SHOP GRAPHICS
HITOSHI MITOMI2004 年出版224 页ISBN:4894443406
Putting food by
Janet Greene1988 年出版420 页ISBN:0828906459
Food Associated Pathogens
Wilhelm Tham2014 年出版346 页ISBN:1466584983
THE PROCEEDINGS OF 1991 GLOBAL SATELLITE COMMUNICATIONS SYMPOSIUM May 28-31,1991
China Institute of Communications(CIC)1991 年出版702 页ISBN:7115045860
FOOD FOR PEOPLE
MARGARET G. REID1943 年出版653 页ISBN:
QUANTITY FOOD PRODUCTION
LEDAL H.KOTSCHEVAR1989 年出版0 页ISBN:
FOOD PROCESSING HANDBOOK
JAMES G.BRENNAN2222 年出版582 页ISBN:
Principles of food
Gerald G. Griffin1994 年出版0 页ISBN: