CLIMATE CHANGE SND FOOD SECURITY
ADAPTIG AGRICULTURE TO A WARMAR WORLD2010 年出版201 页ISBN：9048129524
FOOD AND CULTURE THIRD EDITION
PAMELA GOYAN KITTLER AND KATHRYN P.SUCHER2001 年出版496 页ISBN：
FOOD CONTAMINATION FROM ENVIRONMENTAL SOURCES
JEROME O.NRIAGU AND MILAGROS S.SIMMONS1990 年出版785 页ISBN：0471508918
edited by: Vicente Rodríguez Fuentes2014 年出版192 页ISBN：9789086862511
Knight's food service dictionary
John B.Knight and charles a.salter1987 年出版393 页ISBN：0442246668
ECONOMIC MICROBIOLOGY VOLUME 8 FOOD MICROBIOLOGY
A.H.ROSE1983 年出版298 页ISBN：0125965583
Natural food antimicrobial systems; vol. 1
A. S. Naidu.2000 年出版427 页ISBN：3034316731
