studies in organic chemistry 11 flavonoids and bloflavonoids 1981
L.farkas and M.gabor and F.kallay and H.wagner1982 年出版534 页ISBN：044499694X
Food--the chemistry of its components/by T.P. Coultate
Coultate1984 年出版197 页ISBN：085186483X
ELECTROORGANIC CHEMISTRY AS A NEW TOOL IN ORGANIC SYNTHESIS
T.SHONO1984 年出版171 页ISBN：0387130705
INTROUDCTION TO LABORATORY CHEMISTRY ORGANIC AND BIOCHEMISTRY SECOND EDITION
L.WILLIAMS1978 年出版273 页ISBN：0201084597
PHYSICAL CHEMISTRY WITH APPLICATIONS TO BIOLOGICAL SYSTEMS SECOND EDITION
RAYMOND CHANG1981 年出版659 页ISBN：0029785502
Chemistry at home: exploring the ingredients in everyday products
John Emsley2015 年出版396 页ISBN：1849739405
SUPRAMOLECULAR CHEMISTRY：FROM MOLECULES TO NANOMATERIALS VOLUME 1：CONCEPTS
PHILIP A.GALE AND JONATHAN W.STEED2012 年出版235 页ISBN：9780470746400
Pollutants from combustion formation and impact on atmospheric chemistry
christian vovelle2000 年出版338 页ISBN：0792361342
Essential topics in materials physics and chemistry (Volume III)
Heather Dale2015 年出版204 页ISBN：1632381893
Using food to stimulate interest in the chemistry classroom
Keith Symcox2013 年出版176 页ISBN：0841228184
