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ALLEN I.LASKIN1988 年出版594 页ISBN:
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LABORATORY MANUAL AND WORKBOOK FOR MICROBIOLOGY IN HEALTH AND DISEASE (SIXTH EDITION)
ROBERT FUERST B.S. M.A. PH.D.1978 年出版214 页ISBN:0721639437
Handbook of enology; volume 1: the microbiology of wine and vinifications 2nd edition
edited by Pascal Ribereau-Gayon Translated by Jeffrey M. Branco2000 年出版454 页ISBN:0471973629
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the science of food an introfuction to food science nutrition and microbiology third edition
p.m.gaman and k.b.sherrington1990 年出版269 页ISBN:0080361560
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S.E.GOULD1960 年出版1138 页ISBN: