Processing and quality of foods. volume 2: high temperature/ short time processing
edited by P. Zeuthen j.c.cheftel c.eriksson t.r.gormley p.linko k.paulus1990 年出版315 页ISBN：1851664963
Processing and quality of foods. volume 1: high temperature/ short time processing
edited by P. Zeuthen j.c.cheftel c.eriksson t.r.gormley p.linko k.paulus1990 年出版383 页ISBN：185166498x
HANDBOOK OF NATURAL TOXINS VOLUME 1 PLANT AND FUNGAL TOXINS
1983 年出版924 页ISBN：0824718933
NATURAL CAPITALISM:THE NEXT INDUSTRIAL REVOLUTION 10TH ANNIVERSARY EDITION
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DATABASE PROCESSING Fundamentals
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