Physical properties of foods food processing systems
M. J Lewis1990 年出版465 页ISBN：013666850x
MICROORGANISMS AS MODEL SYSTEMS FOR STUDYING EVOLUTION
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CHITOSAN-BASED SYSTEMS FOR BIOPHARMACEUTICALS:DELIVERY
TARGETING AND POLYMER THERAPEUTICS2012 年出版556 页ISBN：
INTRODUCTION TO GEOGRAPHIC INFORMATION SYSTEMS SECOND EDITION
KANG-TSUNG CHANG2004 年出版0 页ISBN：
中国性研究 2009年 第3辑 总第30辑 SEXUALITY RESEARCH IN CHINA
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ADVANCES IN GROUP PROCESSES A RESEARCH ANNUAL VOLUME 1.1984
EDWARD J. LAWLER1984 年出版255 页ISBN：0892323698
ADVANCES IN GROUP PROCESSES A RESEARCH ANNUAL VOLUME 2.1985
EDWARD J. LAWLER1985 年出版283 页ISBN：0892325240
ADVANCES IN GROUP PROCESSES A RESEARCH ANNUAL VOLUME 3.1986
EDWARD J. LAWLER1986 年出版250 页ISBN：0892325720
BIFURCATIONS IN PIECEWISE-SMOOTH CONTINUOUS SYSTEMS
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Controlled release systems : fabrication technology volume II
ed. by Dean Hsieh1988 年出版186 页ISBN：0849360137
