CHEMISTRY AND TESTING OF DAIRY PRODUCTS FOURTH EDITION
2222 年出版396 页ISBN:0870552457
HANDBOOK OF STARCH HYDROLYSIS PRODUCTS AND THEIR DERIVATIVES
2222 年出版275 页ISBN:0751402699
INTERFERON PROPERTIES MODE OF ACTION PRODUCTION CLINICAL APPLICATION
1982 年出版233 页ISBN:3805534825
Essentials of Production and Operations Management Second Edition
1980 年出版393 页ISBN:0039105857
ELECTROMAGNETIC RADIATION PROPERTIES OF FOODS AND AGRICULTURAL PRODUCTS
1984 年出版676 页ISBN:0677061900