Food--the chemistry of its components/by T.P. Coultate
Coultate1984 年出版197 页ISBN：085186483X
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O.RAY WHITTINGTON AND KURT PANY2004 年出版763 页ISBN：
GENERAL PRINCIPLES OF EU LAW AND EUROPEAN PRIVATE LAW
ULF BERNITZ XAVIER GROUSSOT FELIX SCHULYOK2013 年出版455 页ISBN：9041146830
Quantum chemistry: a concise introduction for students of physics
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Applications of Physical Methods To Inorganic And Bioinorganic Chemistry
Robert A.Scott2007 年出版576 页ISBN：
BIOPHYSICAL CHEMISTRY PART III THE BEHAVIOR OF BIOLOGCIAL MACROMOLECULES
CHARLES R.CANTOR1980 年出版1445 页ISBN：0716711915
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