GUIDELINES FOR QUALITY ASSURANCE PROGRAMMES FOR BLOOD TRANSFUSION SERVICES
WORLD HEALTH ORGANIZATION1993 年出版50 页ISBN：9241544481
Total Quality Process Control for Injection Molding Second Edition
M.Josph Gordon2010 年出版746 页ISBN：9780470229637
Guide to food safety and quality during transportation controls
standards and practices2014 年出版280 页ISBN：0124077751
Antioxidants in muscle foods : nutritional strategies to improve quality
[edited by] Eric Decker2000 年出版500 页ISBN：
Nondestructive food evaluation : techniques to analyze properties and quality
edited by Sundaram Gunasekaran.2001 年出版423 页ISBN：0824704533
STATISTICAL QUALITY CONTROL STRATEGIES AND TOOLS FOR CONTINUAL IMPROVEMENT
JOHANNES LEDOLTER CLAUDE W.BURRILL1999 年出版526 页ISBN：
URBAN AIR QUALITY MANAGEMENT STRATEGY IN ASIA JAKARTA REPORT
JITENDRA J.SHAH，TANVI NAGPAL2222 年出版150 页ISBN：0821340352
GUIDELINES FOR DRINKING WATER QUALITY SECOND EDITION VOLUME 1 RECOMMENDATIONS
1993 年出版188 页ISBN：9241544600
质量创新与中国经济发展=Quality innovation and China economic development
程虹著2017 年出版0 页ISBN：
LIABILITY AND QUALITY ISSUES IN HEALTH CARE FIFTH EDITION
BARRY R.FURROW AND THOMAS L.GREANEY2004 年出版636 页ISBN：
