DEVELOPMENTS IN FOOD ANALYSIS TECHNIQUES 3
R.D.KING1984 年出版217 页ISBN:0853342628
rapid methods in food microbilogy
m.r.adams and c.f.a.hope1989 年出版330 页ISBN:0444874208
National frozen food association directory 1987
NFFA. L. J. Minor. Corp1987 年出版218 页ISBN: