Emerging technologies for food processing
Da-Wen Sun2014 年出版635 页ISBN:0124114791
DAIRY INGREDIENTS FOR FOOD PROCESSING
RAMESH C.CHANDAN ARUN KILARA2011 年出版592 页ISBN:0813817460
MICROSTRUCTURED DEVICES FOR CHEMICAL PROCESSING
MADHVANAND N.KASHID ALBERT RENKEN LIOUBOV KIWI-MINSKER2015 年出版358 页ISBN:3527331284
Digital and Analog Fiber Optic COMMUNICATIONS for CATV and FTTX Applications
Avigdor Brillant2008 年出版1056 页ISBN:
Noise Temperature Theory and Applications for Deep Space Communications Antenna Systems
Tom Y.Otoshi2008 年出版294 页ISBN:
Handbook on session initiation protocol networked multimedia communications for IP telephony
Radhika Ranjan Roy2016 年出版860 页ISBN:1498747701