INFRARED ABSORPTION SPECTROSCOPY Second Edition
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NMR spectroscopy in food analysis
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COMPREHENSIVE CHIROPTICAL SPECTROSCOPY VOLUME 1
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COMPREHENSIVE CHIROPTICAL SPECTROSCOPY VOLUME 2
NINA BEROVA，PRASAD L.POLAVARAPU，KOJI NAKANISHI，ROBERT W.WOODY2012 年出版853 页ISBN：9781118012925
Vibrational spectroscopy in life science
Friedrich Siebert and Peter Hildebrandt.2008 年出版310 页ISBN：9783527405060;3527405062
ATOMIC ABSORPTION AND FLUORESCENCE SPECTROSCOPY
G.F.KIRKBRIGHT AND M.SARGENT1974 年出版798 页ISBN：0124097502
NMR SPECTROSCOPY IN ORGANIC CHEMISTRY
B.I.IONIN AND B.A.ERSHOV1970 年出版382 页ISBN：
PROGRESS IN INFRARED SPECTROSCOPY VOLUME 2
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