Seeds as functional foods and nutraceuticals : new frontiers in food science
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MATHEMATICS AND METHODOLOGY FOR ECONOMICS APPLICATIONS，PROBLEMS AND SOLUTIONS
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PROBLEMS AND EXERCISES IN ANALYTICAL CHEMISTRY
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ENVIRONMENTAL HEALTH CRITERIA 216 DISINFECTANTS AND DISINFECTANT BY PRODUCTS
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PRODUCT AND PROCESS MODELLING A CASE STUDY APPROACH
IAN CAMERON AND RAFIQUL GANI2011 年出版558 页ISBN：044531610
Microbiological control for foods and agricultural products; pt. 2
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