A HISTORY OF ENGLISH CRIMINAL LAW AND ITS ADMINISTRATION FROM 1750 VOLUME 4
LEON RADZINOWICZ1968 年出版492 页ISBN:0420415904
SEARCH FOR A NATURALISTIC WORLD VIEW VOLUME II NATURAL SCIENCE AND METAPHYSICS
ABNER SHIMONY1993 年出版340 页ISBN:0521377455
RODD’S CHEMISTRY OF CARBON COMPOUNDS SECOND EDITION VOLUME IV PART G
S.COFFEY1978 年出版505 页ISBN:0444406646
A Study of History Volume one Abridgement of Volumes I-VI
汤因比著1999 年出版701 页ISBN:7500426496
ADVANCES IN EXPERIMENTAL MEDICINE AND BIOLOGY VOLUME 50 ION-SELECTIVE MICROELECTRODES
HERBERT J.BERMAN AND NORMAND C.HEBERT2222 年出版202 页ISBN:0306390507
COMPREHENSIVE VIROLOGY VOLUME 10 REGULATION AND GENETICS VIRAL GENE EXPRESSION AND INTEGRATION
HEINZ FRAENKEL-CONRAT ROBERT R.WAGNER2222 年出版496 页ISBN:0306351501
ENVIRONMENTAL CHHHHHEMISTRY FOR A SUSTAINABLE WORLD VOLUME 1:NANOTECHNOLOGY AND HEALTH RISK
ERIC LICHTFOUSE·JSN SCHWARZBAUER DIDIER ROPERT EDITORS2011 年出版410 页ISBN:9400724419
A HISTORY OF LATIN AMERICA SEVENTH EDITION VOLUME 1 ANCIENT AMERICA TO 1910
BENJAMIN KEEN2004 年出版300 页ISBN:0618318526
中国饮食文化史 东南地区卷 Volume of southeast region
赵荣光主编;冼剑民,周智武著2013 年出版418 页ISBN:9787501994212
本书反映了东南地区不同历史时期的社会经济等方面影响下饮食文化的发展进程。它从古代蛮夷之饮演进为中国主流菜系,粤菜大系荟萃了东南饮食文化的精华。体现了海洋文化的特征和多元文化融合的特色,演绎了中华...
AN INTRODUCTION TO PROBABILITY THEORY AND ITS APPLICATIONS VOLUME II SECOND EDITION
WILLIAM FELLER(1906-1970)1971 年出版669 页ISBN: