PHYSICS AND CHEMISTRY OF INTERFACES SECOND
REVISED AND ENLARGED EDITION2006 年出版0 页ISBN：
FUNDAMENTALS OF ORGANIC CHEMISTRY THIRD EDITION
T.W.GRAHAM SOLOMONS1982 年出版1019 页ISBN：
Principles of food chemistry third edition
John M DeMan1999 年出版520 页ISBN：083421234X
Chemistry of Food additives and Preservatives
Titus A.M.Msagati2013 年出版322 页ISBN：
Fennema's food chemistry fourth edition
edited by Srinivasan Damodaran2008 年出版1144 页ISBN：
INTRODUCTION TO NUMERICAL ANALYSIS
F.STUMMEL AND K.HAINER2222 年出版282 页ISBN：0707301300
Practical instrumental analysis: methods
quality assurance and laboratory management2013 年出版468 页ISBN：3527329519
Piggott;J. R.;(John Raymond)1988 年出版426 页ISBN：1851662316
