Vibrational spectroscopy in life science
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New trends in fluorescence spectroscopy applications to chemical and life sciences
Bernard Valeur2001 年出版490 页ISBN:3540677798
MODERN VIBRATIONAL SPECTROSCOPY AND MICRO-SPECTROSCOPY THEORY
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Applications of Vibrational Spectoscopy in Food Science Volume II:Analysis of Food
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VIBRATIONAL SPECTROSCOPY OF MOLECULES ON SURFACES
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Applications of Vibrational Spectoscopy in Food Science Volume I:Instrumentationa and Fundamental Ap
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INTRODUCTION TO THE THEORY OF MOLECULAR VIBRATIONS AND VIBRATIONAL SPECTROSCOPY
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Near-infrared spectroscopy in food science and technology
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DAVY GUILLARME AND JEAN-LUC VEUTHEY2012 年出版447 页ISBN:9781849733885