Processing and quality of foods. volume 1: high temperature/ short time processing
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本书就中国大学生在学习和将来工作中需要提高的书面和口头交际能力方面的实际需要，对英语交际的基本理论进行了论述，从书写作中涉及的基本问题，到书信写作、雅思、出国留学等具体问题；口头交际中的学术演讲、求...
ASPEN PUBLISHERS LEGAL WRITING AND OTHER LAWYERING SKILLS FIFTH EDITION
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THOMAS ALEXANDER ALEINIKOFF DAVID A.MARTIN HIROSHI MOTOMURA1995 年出版1096 页ISBN：0314061045
