L M M TIJSKENS M L A T M HERTOG AND B M NICOLAI2222 年出版496 页ISBN:0849312248
Protein protease inhibitor The case of streptomyces subtilsin inhibitor(SSI)
keitaro hiromi and kazuyuki akasaka and yukio mitsui and bensichiro tonomura and sawao murao1985 年出版481 页ISBN:0444805974
POST-TRANSLATIONAL MODIFICATION OF PROTEINS BY LIPIDS A LABORATORY MANUAL
URS BRODBECK CLEMENT BORDIER2222 年出版146 页ISBN:3540502157
Post-translational modification of proteins by lipids : a laboratory manual
edited by Urs Brodbeck1988 年出版146 页ISBN:0387502157
Industrial fermentation : food processes
nutrient sources and production strategies2010 年出版386 页ISBN:
Piggott;J. R.;(John Raymond)1988 年出版426 页ISBN:1851662316
Food flavourings third edition
edited by Philip R. Ashurst1999 年出版460 页ISBN:0834216213