BIOCHEMICAL PRINCIPLES OF THE FOOD INDUSTRY VOLUME VIII
V.L.KRETOVICH AND E.PIJANOWSKI1963 年出版311 页ISBN：
Physical techniques for the study of food biopolymers
S. B. Ross-Murphy1994 年出版450 页ISBN：075140179X
Physical chemistry of food processes ; volume 2 : advanced techniques
structures1993 年出版306 页ISBN：
MEDICAL AND BIOLOGICAL PROBLEMS OF SPACE FLIGHT
GEOFFREY H. BOURNE1963 年出版289 页ISBN：
STATISTICAL AND MATHEMATICAL ASPECTS OF POLLUTION PROBLEMS
JOHN W.PRATT1974 年出版392 页ISBN：
Manual of clinical problems in internal medicine
Jerry L. Spivak1983 年出版655 页ISBN：
VASCULAR ENSOTHELIUM PHYSIOLOGICAL BASIS OF CLINICAL PROBLEMS
JOHN D.CATRAVAS1991 年出版317 页ISBN：
Schaum’s Outline of Theory and Problems of MODERN PHYSICS
RONALD GAUTREAU，WILLIAM SA VIN2222 年出版310 页ISBN：0070230625
Ethical problems in the practice of law
Lisa G. Lerman2016 年出版956 页ISBN：9781454863045
