SYSTEMS ANALYSIS FOR BUSINESS DATA PROCESSING REVISED EDITION
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Edible coatings and films to improve food quality
Krochta;John M.;Baldwin;Elizabeth A.;Nisperos-Carriedo;Myrna O.1994 年出版379 页ISBN：1566761131
FOOD ANALYSIS PRINCIPLES AND TECHNIQUES VOLUME 4 SEPARATION TECHNIQUES
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FOOD ANALYSIS PRINCIPLES AND TECHNIQUES VOLUME 3 BIOLOGICAL TECHNIQUES
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Convenience food facts :Help for the healthy meal planner
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Instrumental methods in food and beverage analysis; pt. 1
edited by David Louis Bente Wetzel1998 年出版301 页ISBN：0444820183
Instrumental methods in food and beverage analysis; pt.2
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ADVANCED SIGNAL PROCESSING Theory and lmplementation for Sonar
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Image and Video Processing in the Compressed Domain
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