INSTRUMENTATION IN THE PROCESSING INDUSTRIES
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OXFORD DICTIONARY OF FOOD AND NUTRITION
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introductio to food engineering fourth edition
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FOOD ADDITIVES DATA BOOK SECOND EDITION
JIM SMITH LILY HONG-SHUM2003 年出版1107 页ISBN：1405195430
European food composition tables in translation
L Arab M.Wittler G.Schettler1987 年出版155 页ISBN：3540173935
FOOD TOXICOLOGY REAL OR IMAGINARY PROBLEMS?
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Food materials science : principles and practice
edited by José Miguel Aguilera2008 年出版617 页ISBN：0387719467
PRINCIPLES OF LASER MATERIALS PROCESSING
Elijah Kannatey-Asibu2009 年出版819 页ISBN：
Processing of wide bandgap semiconductors
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