ANALYSIS OF FOODS AND BEVERAGES HEADSPACE TECHNIQUES
1978 年出版394 页ISBN:0121690504
Plastic Packaging Interactions with Food and Pharmaceuticals
2008 年出版614 页ISBN:3527314553
Rheology Essentials of Cosmetic and Food Emulsions
2006 年出版180 页ISBN:3540255532
SAFETY AND NUTRITIONAL ADEQUACY OF IRRADIATED FOOD
1994 年出版161 页ISBN:9241561629
FOOD AND NUTRITION STRATEGIES IN NATIONAL DEVELOPMENT
1976 年出版64 页ISBN:9241205849