Chemistry and biochemistry of marine food products
edited by Roy E. Martin george j.flick donn r.ward1982 年出版474 页ISBN：0870554085
METHODS OF ANALYTICAL HISTOLOGY AND HISTO-CHEMISTRY
EDWARD GURR1958 年出版327 页ISBN：
INTERNATIONAL SYMPOSIUM ON MACROMOLECULAR CHEMISTRY PARTIS 1963 PART 2
M. MAGAT1964 年出版1494 页ISBN：
INTERNATIONAL SYMPOSIUM ON MACROMOLECULAR CHEMISTRY PARTIS 1963 PART 3
M. MAGAT1964 年出版1660 页ISBN：
THE CHEMISTRY OF NATURAL PRODUCTS RELATED TO PHENANTHRENE
L.F. FIESER1936 年出版358 页ISBN：
STUDENT SOLUTION SUPPLEMENT FOR INTRODUCTION TO ORGANIC CHEMISTRY
ANDREW STREITWIESER1976 年出版303 页ISBN：
INTERNATIONAL SYMPOSIUM ON MACROMOLECULAR CHEMISTRY PARTIS 1963 PART 1
M. MAGAT1964 年出版764 页ISBN：
COLLOID CHEMISTRY AN INTRODUCTION WITH SOME PRACTICAL APPLICATIONS
JEROME ALEXANDER1924 年出版208 页ISBN：
CHEMISTRY AND PHYSIOLOGY OF THE VITAMINS REVISED REPRINT
H.R. ROSENBERG1945 年出版676 页ISBN：
ORGANIC CHEMISTRY:FOR STUDENTS OF MEDICINE AND BIOLOGY
CHIEF EDITOR2222 年出版382 页ISBN：
