INSTRUCTOR S GUIDE FOR MICROBIOLOGY AN INTRODUCTION
CHRISTINE L.CASE1982 年出版178 页ISBN：0805393110
ALCAMO'S FUNDAMENTALS OF MICROBIOLOGY SEVENTH EDITION
JEFFREY C.POMMERVILLE2004 年出版1088 页ISBN：0763700673
the microbiology of safe food second edition
stephen j.forsthe2010 年出版476 页ISBN：1405140054
BAILEY & SCOTT'S DIAGNOSTIC MICROBIOLOGY THIRTEENTH EDITION
PATRICIA M.TILLE2014 年出版1038 页ISBN：0323083300
LECTURE NOTES ON MEDICAL MICROBIOLOGY SECOND EDITION
R.R.GILLIES2222 年出版229 页ISBN：0632000627
MICROBIOLOGY FOR THE HEALTH SCIENES THIRD EDITION
GWENDOLYN R.W.BURTON1988 年出版323 页ISBN：0397546726
ASPECTS OF MICROBIOLOGY 5 BACTERIAL RESPIRATION AND PHOTOSYNTHESIS
1982 年出版106 页ISBN：0177711051
Handbook of culture media for food microbiology
edited by J.E.L.Corry2003 年出版662 页ISBN：0444510842
PRACTICAL FOOD MICROBIOLOGY AND TECHNOLOGY SECOND EDITION
HARRY H.WEISERPH.D 年出版0 页ISBN：THE AVI PUBLISHING COMPANY，INC
