GUIDELINES FOR DRINKING WATER QUALITY SECOND EDITION VOLUME 1 RECOMMENDATIONS
1993 年出版188 页ISBN：9241544600
GUIDELINES FOR DRINKING-WATER QUALITY SECOND EDITION VOLUME3
1997 年出版238 页ISBN：9241545038
METHODS FOR QUALITY CONTROL IN DIAGNOSTIC MICROBIOLOGY
J.MICHAEL MILLER1985 年出版359 页ISBN：0875531288
IN-PROCESS QUALITY CONTROL FOR MANUFACTURING
WILLIAM E.BARKMAN2222 年出版278 页ISBN：082478054X
WATER QUALITY IN HYDROELECTRIC PROJECTS CONSIDERATIONS FOR PLANNING TROPICAL FOREST REGIONS
1984 年出版37 页ISBN：0821303635
GUIDELINES FOR DRINKING WATER QUALITY SECOND EDITION ADDENDUM TO VOLUME 1 RECOMMENDATIONS
1998 年出版37 页ISBN：9241545143
Hyperspectral Imaging for Food Quality Analysis and Control
2010 年出版477 页ISBN：9780123747532
Statistical quality control for food and agricultural scientists.
Puri1979 年出版167 页ISBN：
