Chromatography of mycotoxins : techniques and applications pt.1
edited by Vladimir Betina1993 年出版251 页ISBN：044481521X
The oat crop : production and utilization ; pt. 1
edited by Robert W. Welch1995 年出版278 页ISBN：
Ingredient interactions : effects on food quality pt.2
edited by Anilkumar G. Gaonkar1995 年出版585 页ISBN：0824793471
Biocatalysis in non-conventional media pt.2
ed. by J. Tramper and M. H. Vermue1992 年出版763 页ISBN：0444890467
Biocatalysis in non-conventional media pt.1
ed. by J. Tramper and M. H. Vermue1992 年出版382 页ISBN：0444890467
Advanced dairy chemistry-2 lipids second edition pt 2
ed.by P. F. Fox1995 年出版443 页ISBN：0412606208
Advanced dairy chemistry-2 lipids second edition pt 1
ed.by P. F. Fox1995 年出版211 页ISBN：0412606208
Microbiological control for foods and agricultural products; pt. 2
1995 年出版542 页ISBN：1560816732
Microbiological control for foods and agricultural products; pt. 1
1995 年出版245 页ISBN：1560816732
Studies in natural products chemistry Vol.5 Pt.2
edited by Atta-ur-Rahman1988 年出版671 页ISBN：
