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JOHN H. FLAVELL AND LEE ROSS1981 年出版322 页ISBN:0521236878
Dong Shikui ; Liu Zhijie ; Wu Xiaoyu2014 年出版241 页ISBN:7511121752
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FACING THE CHALLENGES OF CLIMATE CHANG AND FOOD SECURITY
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Chemical Deterioration and Physical Instability of Food and Beverages
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Food--the chemistry of its components/by T.P. Coultate
Coultate1984 年出版197 页ISBN:085186483X
Research Prongress in Paper industry and Biorefinery 造纸与生物炼制研究进展 1 英文
孙润仓,付时雨编2010 年出版696 页ISBN:7562326618
The world of food illustration : all about sizzling touch
Ken Huang1987 年出版182 页ISBN:4897370639
Instrumental assessment of food sensory quality a practical guide
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