MICROBIOLOGY APPLICATIONS IN FOOD BIOTECHNOLOGY
B.H.NGA AND Y.K.LEE1990 年出版232 页ISBN：
LABORATORY MANUAL IN FOOD CHEMISTRY
A.E.WOODS AND L.W.AURAND1977 年出版72 页ISBN：0870552201
Hydrophobic interactions in food systems
Shuryo Nakai and eunice li-chan1988 年出版192 页ISBN：0849360447
DEVELOPMENTS IN FOOD ANALYSIS TECHNIQUES 3
R.D.KING1984 年出版217 页ISBN：0853342628
rapid methods in food microbilogy
m.r.adams and c.f.a.hope1989 年出版330 页ISBN：0444874208
