Food materials science : principles and practice
edited by José Miguel Aguilera2008 年出版617 页ISBN:0387719467
food and industrial bioproducts and bioproessing
nurhan turgut dunford and robert m.kerr2012 年出版374 页ISBN:
FOOD AND HEALTH SCIENCE AND TECHNOLOGY
G.G.BIRCH AND K.J.PARKER1980 年出版532 页ISBN:0853348758
Food science and human nutrition pt.1
George Charalambous1992 年出版286 页ISBN:0444888349
Food science and human nutrition pt.2
George Charalambous1992 年出版563 页ISBN:0444888349
Advances in food emulsions and foams
edited by Eric Dickinson and George Stainsby1988 年出版397 页ISBN:1851662006
Activity guide for the food book
Jane Morris and nancy henke-konopasek1987 年出版126 页ISBN:0870065661
Food science and human nutrition pt.3
George Charalambous1992 年出版821 页ISBN:0444888349