Piggott;J. R.;(John Raymond)1988 年出版426 页ISBN:1851662316
micha peleg edward b.bagley1982 年出版532 页ISBN:0870554182
T鮪u P黶sa2007 年出版321 页ISBN:9780849380907;0849380901
rapid methods for analysis of food and food raw material
werner baltes1990 年出版392 页ISBN:877627940
Viscoelastic properties of foods
Rao;M. A.;Steffe;J. F.1992 年出版441 页ISBN:1851667490
Food Safety for the 21st Century Managing HACCP and Food Safety Throughout the Global Supply Chain
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