Thai Government's Role in Meeting the Basic Human Need for Food
1982 年出版77 页ISBN：9622202284
Food and agricultural statistics;in the context of a national information system
1986 年出版285 页ISBN：9251024677
Foods for health in the 21st century a roadmap for the future
2010 年出版193 页ISBN：1573317632
Water relationships in foods : advancesin the 1980s and trends for the 1990s
ed. by Harry Levine & Louise Slade1991 年出版836 页ISBN：0306439360
ACCOUNTING FOR HUNGER THE RIGHT TO FOOD IN THE ERA OF GLOBALISATION
OLIVIER DE SCHUTTER AND KAITLIN Y CORDES2011 年出版278 页ISBN：1849462267
Choosing safer foods : a guide to minimizing synthetic chemicals in your diet
Patrick J Sullivan james .j.j.clark2006 年出版69 页ISBN：0123725801
The Oxford encyclopedia of food and drink in America Second Edition Volume 1
Andrew F.Smith2013 年出版818 页ISBN：0199734962
The Oxford encyclopedia of food and drink in America Second Edition Volume 2
Andrew F.Smith2013 年出版840 页ISBN：0199734962
The Oxford encyclopedia of food and drink in America Second Edition Volume 3
Andrew F.Smith2013 年出版850 页ISBN：0199734962
Control of pesticide applications and residues in food: A guide and directory 1986
Bengt V.Hofsten1986 年出版315 页ISBN：9186992015
