Protein functionality in food systems
ed.by Navam S. Hettiarachchy and Gregory R.Ziegler1994 年出版0 页ISBN：
MICROBIOLOGY OF FERMENTED FOODS VOLUME 1
BRIAN J.B.WOOD2222 年出版371 页ISBN：0853343322
MICROBIOLOGY OF FERMENTED FOODS VOLUME 2
BRIAN J.B.WOOD2222 年出版292 页ISBN：0853343330
National frozen food association directory 1987
NFFA. L. J. Minor. Corp1987 年出版218 页ISBN：
INTERNATIONAL BUSINESS SERIES LEGAL ASPECTS OF DOING BUSINESS IN AFRICA VOLUME 4
DENNIS CAMPBELL1991 年出版0 页ISBN：
Food industries manual 22nd edition
ed. by M. D. Ranken1988 年出版599 页ISBN：0216924723
